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Project Manager

Job Type : Temp/Contract
Hours : Full Time
Travel : No
Relocation : No
Job Industry : Food

Job Description :

Effectively manages assigned projects & teams to deliver intended results.  Works with key stakeholders to define requirements, set priorities, and create cost benefit analyses for assigned technology projects. Project management duties include defining scope, developing and maintaining the work and project plan(s), creating project team structure, leveraging vendor partnerships, creating and maintaining project estimate(s), managing risks, budget management, resolving issues, and delivering regular status reports. 


 



























Education:Bachelors Degree


Additional education information (major, etc.):  BS Computer Science, Information Systems, Business, or related field.



7+ years of experience in IT with various technologies and strategies.  (ex. Architecture, Applications, Infrastructure, Technical Project Management, etc.)



2+ years of experience working with enterprise payment solutions.



Experience managing external development or operations teams



Experience working in a SOX environment; maintaining compliance and managing audits in accordance with the SDLC.



Previous Retail, QSR, or food service experience.



Excellent verbal and written communication skills, including ability to explain technology solutions in business terms with a high level of influence.



Required Qualifications :
 
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